Amaya: A simple word, often used in Vedic Sanskrit: āmāya — unto Me, or Me
Amaya Indian Cuisine brings you a variety of dishes from different regions of India. You can enjoy the warmth of Indian hospitality through its cuisine and a variety of beverages. It is not just a place to eat and drink, but to have fun and relax. It is our commitment to use fresh ingredients. We do not use any preservatives or food color.
India’s Rich Culinary Heritage
In the 5000-year-old tradition of Indian cooking, the cultural and geographic boundaries of India have changed significantly. The cuisine also evolved over time, influenced by many invaders, travelers and rulers. India’s diverse regional cuisines have become richer with the assimilation of these various cultures.
India has embraced vegetarianism from the Vedic times, when India was primarily an agricultural society. The climate permitted year round availability of fresh fruits, vegetables and grains. In the past six hundred years, Mughal (Muslim) influences brought a new style of cooking from the Middle East to Central Asia. India’s large coastal regions have a diverse legacy in their seafood from not only local influences, but also from the Portuguese and French colonies. Industrialization’s influence on Indian cuisine began during the period of British colonization. This is the period where the Indian cuisine began to travel the world.
Tops Brighton Plaza
1900 Clinton Ave. S
Rochester, NY 14618
Tuesday – Saturday:
11:30 am – 2:30 pm
5 pm – 10 pm
11:30 am – 2:30 pm
5 pm – 9 pm
Phone: +1 585-241-3223
We hope you enjoy your experience at Amaya Indian Cuisine. Bon Appétit!
Amaya Indian Cuisine is happy to have customers from all over Upstate New York. We happily receive business from Rochester, Brighton, Pittsford, Fairport, Penfield, Webster, Irondequoit, Henrietta, people even come from Buffalo and other surrounding areas.